Multi Floral Forest Honey
₹ 1,522.00
Handpicked
Product description
Himalayan Red Rice from Purola valley, Uttrakhand, grows in pure mountain soil, making it rich in nutrients and antioxidants. with its natural earthy flavor and high fiber content, It's a healthy and wholesome choice.
Why you'll love it
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Naturally Red & Nutrient-RichPacked with iron, zinc, and antioxidants that support heart and gut health.
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Diabetic-Friendly ChoiceLow glycemic index helps manage energy levels and sugar balance.
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Native Himalayan GrainGrown in the fertile terraced fields of the Himalayas, nourished by mountain spring water.
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Unpolished & Chemical-FreeRetains its natural bran and nutrients; free from additives or artificial polishing.
How to use
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Rinse & SoakWash thoroughly and soak for 30–45 minutes before cooking.
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Serve WarmIdeal for rice bowls, curries, or as a side with vegetables and lentils.
Frequently Asked Questions
Himalayan Red Rice is a naturally grown, unpolished rice variety from the Himalayan region. It is known for its reddish-brown color, nutty flavor, and high nutritional content.
Himalayan Red Rice is highly nutritious:
Rich in fiber, which aids digestion and supports weight management.
Contains antioxidants like anthocyanins that protect cells from damage.
Good source of essential minerals such as iron, magnesium, and zinc.
Helps regulate blood sugar levels due to its low glycemic index.
Supports heart health and overall immunity.
Rich in fiber, which aids digestion and supports weight management.
Contains antioxidants like anthocyanins that protect cells from damage.
Good source of essential minerals such as iron, magnesium, and zinc.
Helps regulate blood sugar levels due to its low glycemic index.
Supports heart health and overall immunity.
Yes, it is naturally grown in the Himalayan region without chemical fertilizers or pesticides, making it an organic and healthy choice.
Rinse the rice thoroughly and soak for 30–60 minutes. Cook with a 1:2 ratio of rice to water for about 30–35 minutes, or until tender. Using a pressure cooker or rice cooker works well.
Yes, its high fiber content promotes satiety and helps control overeating, supporting healthy weight management.
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Fast facts
- Net weight
- 100 g
- Ingredients
- 100% Pure Himalayan Red Rice
- Shelf life
- 12–18 months from the date of manufacture
- Storage
- Store in a cool, dry place away from moisture and direct sunlight. Use an airtight container after o
- Packaging
- Food-grade PP / PET / eco-friendly packaging
Nutrition (per 100g)
- Energy
- 360 kcal
- Carbs
- 76 g
- Sugars
- 0 g
- Protein
- 8 g
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