Product description
A naturally pungent and flavorful delight in every clove. Our premium Kashmiri Garlic is carefully handpicked from the nutrient-rich soils of Kashmir, preserving its robust aroma, natural pungency, and health-boosting properties. Packed with antioxidants, vitamins, and essential nutrients, it makes a wholesome addition to cooking, seasoning, and traditional recipes—bringing natural flavor and nourishment just the way nature intended.
Our Promises
- Aromatic & Naturally Pungent
- Rich in Antioxidants & Nutrients
- Fresh, Strong, and Flavorful
- Supports Immunity & Heart Health
- 100% Pure & Chemical-Free
Benefits
- Rich in Antioxidants
- Supports Heart Health
- Boosts Immunity
- Aids Digestion
- Natural Anti-Inflammatory Properties
- Promotes Overall Wellness
Why you'll love it
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Single-origin Kashmiri AcaciaLight, floral flavour that pairs with tea & yogurt
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Cold-filtered — never heatedPreserves enzymes, antioxidants & natural aroma
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Lower glycemic tendencyGentler sweetening compared to many syrups
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No additives or preservativesPure honey in recyclable glass jars
How to use
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Add to tea or yogurtOne teaspoon enhances flavor & nutrients
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StorageKeep sealed, avoid direct sunlight
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SafetyNot for infants under 12 months
Frequently Asked Questions
Kashmiri Garlic is a premium variety of garlic grown in the nutrient-rich soils of Kashmir, known for its robust flavor, aroma, and health benefits.
It is rich in antioxidants, supports immunity, aids digestion, promotes heart health, and has natural anti-inflammatory properties.
Use it fresh or crushed in curries, stir-fries, sauces, marinades, and traditional recipes to enhance flavor and nutrition.
Yes, high-quality Kashmiri Garlic is naturally grown without additives, preservatives, or harmful chemicals.
Store in a cool, dry place in an airtight container. For longer freshness, refrigeration is recommended.
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Shipping: Free on orders ≥ ₹499 • Dispatch in 1–2 business days
Returns: Only for damaged/defective items within 7 days
Fast facts
- Net weight
- 100
- Ingredients
- 100% Pure Kashmiri Garlic
- Shelf life
- 12 months from the date of manufacture
- Storage
- Store in a cool, dry place away from moisture and direct sunlight. Keep in an airtight container aft
- Packaging
- Packed in food-grade PP/PET eco-friendly packaging to maintain freshness and quality.
Nutrition (per 100g)
- Energy
- 149 kcal
- Carbs
- 33 g
- Sugars
- 1 g
- Protein
- 6.4 g
